Archive for the ‘Thermomix’ Category
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Chowder (With Clams)
Posted in: Thermomix - Tuesday, April 09 2013
Today may be a particularly odd day to post about a hot bowl of chowder given we apparently reached a very summer-like 37C. I say apparently because I was indoors for most of the afternoon and only really found out how hot it got today from Facebook status updates. Who says social media has no [...]
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Gluten Free Graham Crackers
Posted in: Thermomix - Monday, March 11 2013
While I was on the raw food diet earlier this year I dabbled with making flourless, dehydrated crackers using everything from buckwheat, almond meal and linseed. Some crackers came out quite nicely whereas others were interesting to put it mildly. They were still cracker-like though and very much appreciated during a time when all I [...]
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Coconut Quinoa Pudding
Posted in: Thermomix - Wednesday, February 06 2013
During my brief abstinence from eating cooked food last month, I had a huge hankering for rice pudding. I don’t actually eat rice pudding that often but when Quirky Jo mentioned her recipe for Creamy Coconut Vanilla Rice Pudding on Twitter, it was pretty much all I could think about. I’m now back on a far less [...]
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Before I continue, this is a community service announcement: If you are considering (or may one day consider) a raw food diet, or if you have just started eating raw, bookmark this post NOW! This raw chocolate brownie with its can’t-believe-it’s-avocado frosting will save your sanity. In all seriousness, I’m just a few days shy [...]
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Braised Konnyaku & Carrots with Creamy Tofu
Posted in: Thermomix - Thursday, November 29 2012
A few posts back I discussed whether the Thermomix was compatible with Japanese cuisine and became encouraged to try a few recipes out. There are indeed some promising dishes that can be whipped up in a TMX so I’m hoping to get on with those later in December once the backlog of Nom-vember posts is [...]
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Thermomix & Japanese Cooking
Posted in: Thermomix - Monday, October 22 2012
It’s been a few years since I brought a Thermomix into my kitchen and it would not be an understatement to say that it’s become my right-hand man (or woman?) of sorts. If my blog is anything, it should at least hopefully serve as a testament to how much more cooking a karate-doing, doll-collecting, craft-making, [...]
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